Monthly Archives: January 2013
Homemade Goat Milk Ricotta
Ricotta cheese is a favorite cheese of mine and I always wondered how you make it. I often eat it… Continue reading »
- [Day 22] Trip3l – 512 Brewing Company
- [Day 23] Lucky Ol Sun – Ranger Creek
- [Day 24] Vanilla Porter Ale – Breckenridge Brewery
- [Day 25] Shiner Black Lager – Spoetzl Brewery
- [Day 26] – Shiner Kosmos – Spoetzl Brewery
- [Day 27] St. Bernardus Abt 12
- Can you tell what type of SQL DB this .sql file is for?
- Creme Brulee Pork Belly Confit
- Da Salty Lady’s Hawaiian Pork Chops
- Does describe how the sun feels?
- EROCT and the Texas Blackout
- Family Roadtrip – Utah 2018
- Fiber – Where It’s At In Austin
- First Dish – Taro Mash… Yum!
- Fluffy Paelo Pancakes that are Actually Fluffy.
- Good Beer Bad Beer: The Art of Describing Flavors
- Got those phantom Windows Phone update blues?
- Hawaii is swimming with swordfish.
- Hilo Coffee Mill and a visit to the Seaside Restaurant
- Hilo Market – Produce Paradise.
- Homemade Goat Milk Ricotta
- Homemade Smoked Cured Bacon
- Insanely Good Creamy Dairy Free Tuscan Garlic Salmon
- Looking for Austin City Pool?
- Lync update on my Windows Phone
- MariaDB, XtraDB, and Galera
- Odd Even PDF merge
- Poolside, what would life be as a pool attendant.
- Repairing my Bose Lifestyle 20…
- Rest time…
- Restaurants with Playscapes in Austin, TX
- Rough day, but we made the best of it.
- Secret Sauce For Minimizing Resources Without Sacrificing Performance For VMs
- Simple Tomato and Cucumber Salad
- Start to a good morning.
- T-minus 4 days until Hawaii.
- Texas fires right in our own backyard.
- The Best Dang Brown Rice!
- The inner workings of property tax appraisals.
- Unable to read repository at… for Eclipse. Simple fix perhaps?
- What to do in Hawaii? Recommendations anyone?
- What’s for dinner tonight in Hilo? Chops, Tomatoes, and Taro!
- Whooo! Dang. Confirming reservations for gazillion places were staying at.
- Windows 8 – Redux